Taco Pasta

20min 1Pot Taco Pasta!

Serves 4

Ingredients

1/2lb large shells pasta

1 pound ground beef

1 taco seasoning packet (or your own)

3/4 cup water

1 cup salsa

1 heaping cup of shredded cheese (I used taco cheese)

1/4C Queso dip

How to make that TastyBurp!    

                       

Cook the shelled pasta according to the directions on the package and drain.

Add the ground beef to the pan and brown well.

Drain grease, return meat to pan.

Add the taco seasoning and ¾ cup of water, stir and cook until combined at medium heat.

Add the pasta back into the pot with the salsa, cheese and queso.

Stir to combine.

Serve immediately, preferably with crushed tortilla chips and or sour cream (optional) on top. Really works with any topping you put on your Taco.

Enjoy that TastyBurp!